Thursday, July 16, 2009

Glasgow Pics






We are back in Edinburgh, as you will see in Robyn's post, and she is making me post some more of my pictures in order to further exercise her power over me, now that the students are gone and she no longer has an excuse to call me "a kept man." So here are some of my pics from Glasgow and a great panorama from the Highlands which, Harry Potter fans may recognize as the background from the scene where Hagrid is holding a funeral for his friend the giant spider Arogog (I think that's his name). Enjoy!

Tuesday, July 14, 2009

"La Hoss" Gets Soppy About Goodbye

“La Hoss” is my new nickname. It stems from my regular use of “Hoss” in addressing the students these last couple of weeks, e.g. “I’m not sure why you think this excursion is optional, Hoss.” I’m living a fun continua; I have a few students who don’t feel comfortable calling me Robyn and persist with the Dr. Long, many who have adjusted to Robyn, and a few who call me “La Hoss” or something equally inappropriate to call one’s professor. I love it.

Thursday is goodbye students. While there have been a few moments in which I’ve looked forward to this day with enthusiasm, (“Do you have our papers graded yet”) I am feeling very sad about it. They have been a fun, enthusiastic group, and their excitement about returning home is being tempered by sadness about the end of the adventure; I know that feeling well. It invites a great deal of nostalgia on my part, and I wish them the full experience. I remember crying over Shannon’s “pig brownies” as I left Edinburgh in 2003, lying in my folks’ backyard in Wichita to try to keep my tan that summer and feeling like I didn’t belong anywhere in the world, and pulling over on a road trip in 1998 because I was crying so hard when Green Day’s “Time of your Life” came on the radio.

What has struck me with this trip has been the way I feel about going home this time; in 2003, I had to drag myself back. This time, (once I’ve had my fill of friends, pesto and white wine in Italy) I’m looking forward to going home. My once-held anti-American views, (I remember telling a classmate in my doctoral program that, “Basically everything in Scotland is better”) have tempered into a deep appreciation for BOTH worlds. I keep telling my students that they will appreciate home more as a result of this trip and it’s happening for me: Lawrence feels like home. Lawrence is home.

There is a lot of fun to go back to, admittedly. Baby girls Hadley and Carly will need holding. Wilcox and I have a big day of canning salsa and homemade spaghetti sauce planned, and I’m desperate for the magic that is the Lawrence Farmer’s Market. I miss our Lawrence friends, who have had their own adventures this summer. I get to host FOUR showers in the next three months and you know I love hosting showers. Nadine and Matt are getting hitched, and my Georgia family will be in town for said event, and I cannot wait to see them. I’m counting on a night when Dad and Matt will grill and Mom will make her potato salad. Andrea and David have moved into their new place, which reunites Dyngus. Ben and I have already decided that we are having our first meal back in Lawrence at Cielito Lindo. We move into a new place. We go back to school. Life marches on, and it is a good life. Mostly, I’m ready to see the people I love.
I will miss this, though, very much. I’ll miss Esme, Shan, Steve and Cals. I’ll miss all this free time to talk to Ben. I’ll miss the proximity of the art that I’ve been able to see. I’ll miss the BBC, the Scots, the students and teaching history. I’ll miss looking out my window towards a castle, and waking up in Edinburgh. I’ll miss the cool weather. A lot.

Will keep you posted when possible—the Tallahassee crew arrive in two days, and, after what will undoubtedly be a great five days in Edinburgh, we wing to Italy, to the Cinque Terre, to the pesto, wine and cheese, to the agriturismo, to hysterical laughter, to Kate, John, Nico and Paul. Woo hoo!

Love,
Robyn and Ben

What's Going Down in Glasgow Town?

Wowzers. We have been busy. With what, you ask? Well, I’ll tell you. Since arriving in Glasgow we’ve been adjusting our attitudes about not being in Edinburgh and have come to love Glasgow anew. I’ve frog-marched eleven students to five museums and three dinners, and fought valiantly to keep them engaged in our morning classes. We’ve cooked a bit, and, exhausted, watched a lot of BBC. I’ve harassed Andrea and Autumn for the news at home. I’ve plied eight of the students with Vitamin C and juice since the plague has hit our camp (so far, Ben and I have given it a miss.) I’ve been teased about how fast I walk. I don’t get why they’re not in a hurry, though: We’re in Scotland! Here are the highlights, below:

Five museums, and the best one, hands down, was the Kelvingrove Art Gallery near the University of Glasgow. They’ve just completed a major re-haul and have organized it into “stories” mixing media, painting, sculpture and artifacts to make it more accessible and I say it worked. I opted for the nearly two-hour tour last Tuesday and didn’t regret it one bit; I especially loved the exhibit on Scotland: Fact and Fiction and the Glasgow Boys exhibit on Charles Rennie MacIntosh and his wife, Margaret; they displayed panels from his tea room that I fell in love with.

We’ve had some good dinners with and without the students: a yummy noodle bar, paella and tapas, and a visit to a bier house last night that I’d been to before with the crew when we lived in Edinburgh. Today we went to The Willow Tea Room, a MacIntosh design, and had afternoon tea, which was lovely. I love tea, I really, really do. It was the first tea experience for the students and they loved it. Moose, my lone male student, especially loves tea, and told me today that he’s been drinking, “like, eleven cups a day.” I don’t love tea that much.

Our Saturday was a highlight. We trained it back to Edinburgh to meet Shan, Steve, Cals, Esme and Tim for dinner, and had fun laughing and talking all night. Shan made her famous “pig brownies” and put together a cheese plate, further indenturing me to her fabulousness for eternity. We spent the night and reluctantly drug ourselves back to Glasgow on Sunday, but I pretended for the weekend that I could just train to my friends in Edinburgh anytime I wanted to.

Tonight we’re cooking in and prepping for our goodbyes to the students in two days time. Ben has taken some good photos that I’ll try to post sharpish.

Love,
Robyn and Ben

Monday, July 6, 2009

Salmon Running up the Falls of Shin....

Thought you might enjoy....

Gettin' High on the Highlands....

The Three Sisters at Glencoe...
The canal locks at Fort Augustus...

Flowers at Culloden...



The heather that Pete picked for me since it was my birthday (he picked it for all the girls, really)....


Through the ruined walls of Ardvrek Castle...

Ardvreck Castle (haunted, Andrea...apparently the daughter married the Devil to keep the castle safe and SHE WAS NOT HAPPY ABOUT IT)...

Culloden...



Ben and I on my birthday at Corrieshalloch Gorge...


Corrieshalloch Gorge....



Flowers at Corrieshalloch Gorge...



Heather along the road....


A yummy cheese shop in Dunkeld....I had to say no, but it was fun to look....

We had a great weekend, seeing parts of Scotland that none of us had seen, enjoying our fun tour guide, feeling restored by the beauty of the Highlands, and appreciating the yummy breakfast and homemade oat cookies that Molly, the owner of the B&B that Ben and I stayed in, made for us. She was lovely and asked how we were getting on after losing Michael Jackson. On Saturday morning the students had a birthday muffin with a candle in it for me and sang Happy Birthday:) Ben sneaked in two pairs of pretty earrings that he'd had time to pick up during the last week at Rosslyn Chapel and at a store where he'd bought me earrings when we were dating. Sweet.
We're finishing our first full day in Glasgow now...took the open top bus tour and had a killer good group meal at Wagamama's Noodle Bar.
Love,
Robyn and Ben
For Dad: Edinburgh to Dunkeld, Dunkeld to Inverness (overnight stay), Inverness over the Murray Firth to Corrieshalloch Gorge, Corrieshalloch Gorge to Ullapool, Ullapool through Assynt Coigach (stopping at Ardvrek Castle) to the Falls of Shin, back to Inverness (overnight stay) Inverness to Culloden, Culloden along Loch Ness to Fort Augustus (watched the locks work here), Fort Augustus to Fort William and Glencoe, Glencoe to Loch Lomond, Loch Lomond to Glasgow.






















Monster Mash

That's Ben's Haggis, Neeps and Tatties....

and my yummy Shepherd's Pie with mushy peas....

The Great, the Good, the Bad, the Ugly, and the Ugly Americans

Howdy pardners. I’m starting this post on Friday, July 3, a day before my 31st, making it the second time I’ve celebrated a birthday in the U.K. This morning I’d like to be able to rip a hole in the space-time continuum and be home for a night, with many of you, eating a Dairy Queen ice cream cake. Still, birthday in the Scottish Highlands? NOT BAD.

This may be a post you’ll want to skip reading if you still want to like me, even a little bit, but I figured I need to be honest about the whole experience.

The Great and Good: Teaching has still been fun and, to their credit, the students have (mostly) really engaged themselves, which makes it extra fun. Most mornings I come into the classroom and find something written about me the chalkboard like “1978: The Year of the Bird” or “Robyn Long: Also the Pretender” that is a play on something I’ve taught the day before. They make me laugh. One of the students asked if she could just take me out for queso in lieu of having to take the final exam. I nearly said yes.

On Tuesday afternoon we had a great tour of the National Gallery with a very competent tour guide, after the students’ incompetent teacher (that’s me, folks) took them to the Portrait Gallery only to find it was closed for TWO YEARS. I’ve been communicating with the tour director there for six months about our visit, and never a mention of the renovation, I swear. The students have made fun of me since, but I like to chalk it up to a lesson on the ambiguities of travel. Ben and I had a nice afternoon that day, having a picnic in St. Andrews Square, and that evening we took the students to Monster Mash which was hilarious—we have a lone male student, “Moose,” on the trip, and he ate everyone’s leftovers. Watching people experience things for the first time is such a joy, (I know, I know, super nerdy) and I bet that’s part of what it is like to be a parent? You parents out there tell me. Speaking of parents, did you know that Jean Jacques Rousseau gave all five of his children away to a foundling hospital just after their birth?

Here’s where it gets REAL nerdy. On Wednesday I gave the students three options for their excursions: The Museum of Surgery, a hike up Arthur’s Seat, or a lecture on the portraits of Rousseau and Hume that led to their falling out. I showed up to the lecture (in an air conditioned hall, thank you God) and wasn’t all that surprised to find myself the lone attendee from our group. I used to go to these free lunchtime lectures at the galleries when I lived in Edinburgh, and this was a winner—the lecturer was great. None of my students showed up, and, of the seventy-odd people in the crowd, I was the only person under sixty. I loved it. At one point I became aware that I was leaning forward in my seat because I was so excited about the lecture, and I was just sort of overcome by how fortunate I feel to live in a world where I have the leisure time for learning. Anyway, I hung out afterwards, like a lecture groupie, and just today, as I returned to internet access, I got a nice email from the lecturer WHO SAID SHE WAS IMPRESSED WITH MY QUESTIONS. Awesome.

Ben and I met Shan, Esme and Steve for dinner and drinks on Wednesday, and Esme and I cooed over Callie, Shan’s baby, all evening. We had a great time and a nice walk home with Esme.

The Bad and The Ugly: On Thursday, my students hit the wall. I’d seen it coming: The need for alone time, the increased anxiety about papers and exams, the frustration over the lack of ice and refills…Ben and I had quietly chuckled about it all week prior to Thursday, with the smug condescension of seasoned travelers. On Thursday morning, during my lecture, I tried to convey to my students that I understood, and recalled tearing up once I’d found Mexican food in Edinburgh six years ago. This led to a passionate discussion about the value of good nachos, and I tried in vain to make it work for class (a cognitive map of the components of nachos, anyone?) but in the end I agreed to make nachos for everyone while they studied for their final exam on Friday morning. It ended up being a really fun evening, and a good way to say good bye to Edinburgh.

The Ugly Americans: That afternoon, though, we hit the wall. It was 29 C that day (84 F) and, remember, we’re walking everywhere and there is virtually no air conditioning. We spent the afternoon on the Royal Mile at a museum, (now that we are smug and condescending we hate the Royal Mile, that’s where the tourists go, ugh) and the students were getting snippy with each other. Ben and I practically marched down the hill, and, after an irritating errand for bus passes, happened upon the Chinese buffet where Moose had eaten earlier in the week (we’d made fun of him for it.) The lure of big portions, ice, refills and air conditioning proved to be too strong. Well, the food was gross, the air conditioning was broken, and the ice (all three pieces) melted immediately. We were not impressed. Remind me, friends: Chinese buffets are never a good idea. We left with me muttering about “God d*%@ country, no frickin’ ice!” On the walk home, I informed Ben that I was probably going to die in the heat, here, just two days before my 31st, and that I was moving to Iceland. I also suggested that we get a taxi for the four blocks between us and the grocery store, and Ben wisely kept quiet, and patiently walked with me while I pouted.

Enough, enough. Will write soon about our restorative weekend in the Highlands.

Love,
Robyn and Ben

Friday, July 3, 2009

E.T.A.

Hiya Folks,

All is well, and this post is short. I've been formulating my next post for a couple of days but haven't had the chance to put fingers to keyboard yet--and am giving a final as we speak. Soon, soon. This is crazy fun work, but, no doubt, it is still work.

We leave this afternoon for the Highlands and will probably be offline for about three days or more. More if we get eaten by the Loch Ness Monster or a Hairy Cow (Coo.) Will give you the great, good, bad and ugly upon our arrival in Glasgow next week.

Love,
Robyn and Ben